Stuffed chicken legs are very tasty and not difficult to cook. You can improvise with ingredients to your taste and what is available at the moment of cooking- you can add to the stuffing chicken livers, rice, nuts, dried fruits, beets, onions, mushrooms, carrots, cheese, etc. Meat from the chicken legs is better to chop with a knife, the...
Plov ( pilav, pilaf and etc) in an Instant Pot? Why not? Some call it "Lazy Plov", because to cook the real one, you need to spend more time and use some certain techniques for achieving non-sticky cooked grains. You also use a special dish to cook the Plov, but I’ll...
Quick homemade tomato sauce for the pasta ? super easy and so delicious ? onions, garlic, tomatoes, tomato paste, balsamic, basil, Italian herbs, pepperoncini
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A very simple and easy recipe for an original and super tasty tomato side dish. It goes great with grilled steak or other meats, roasted chicken, fried fish or add in with pasta. I suggest to pierce each tomato with a toothpick before cooking them. A flavorful and tasty side dish, healthy for your daily portion of vegetables.
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I always had thought to make a Coca Cola baked ham for Easter or Christmas. I finally got a great peace of meat from the butcher and made this delicious, sweet, and little bit spicy baked ham!
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Brown sugar, honey, orange, and mustard glazed ham; smokey, sweet, and spicy flavors come through in every bite. It was mouth-watering, and so incredibly flavorful! An easy and quick recipe, it's perfect for Christmas, Thanksgiving and Easter, or any dinner as an entre for a pasta dish,...
This sauce is super easy and quick to prepare! It only takes a few minutes, but is so tasty and full of flavors! The mayonnaise can be replaced with yogurt or sour cream. You can adjust the spiciness and acid in the sauce to your taste. If the sauce is too spicy, add some more mayonnaise and lime juice.
The...
Here are 2 recipes of cherry jam, one cherry jam includes the cherry pits, another is pitted cherry jam. Both are so tasty and really easy to make. This time I bought lots of sweet black cherries from a farm, they are so big and delicious. We ate them a lot, some of them I put in the frizzier,...