Category Archive for "Recipe" | International Menu

Pelmeni, Russian dumplings with meat

19Oct

Usually I made different dough for pelmeni, one of the recipe is here, This recipe for the dough I made today I also like, because so much easier to work with, easy to make and it's more tender. (more…)...

Rogaliki with walnuts, dried cranberries and jam

Posted by Olya Sandstrom

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11Oct

Rogaliki with walnuts, dried cranberries and 3 different jams: orange

strawberry

black currant. We love to make and eat rogaliki, they...

Baked Sweet Potato Cubes

Posted by Olya Sandstrom

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06Oct

Perfect fall dish, easy to make, so tasty and flavorful! Baked Sweet Potato Cubes with garlic, butter, olive oil, Parmesan and Italian seasoning (more…)...

Chicken Marbella

Posted by Olya Sandstrom

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05Oct

Chicken for dinner tonight was really tasty, juicy and flavorful! Chicken Marbella, also prunes, capers, green olives, wine, brown sugar, garlic, red wine vinegar, olive oil, oregano. One of my favorite! (more…)...

Maple Pecan and cranberries Baked Pears

Posted by Olya Sandstrom

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05Oct

Maple Pecan and cranberries Baked Pears for dessert tonight, perfect to serve with vanilla ice-cream! (more…)...

40 Cloves Garlic Chicken

Posted by Olya Sandstrom

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27Sep

A classic Provençal dish 40 Cloves Garlic Chicken (more…)...

Grilled Korean Beef Short Ribs

Posted by Olya Sandstrom

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22Sep

Yes, we made it often but only because it's really good and so easy! (more…)...

Lemon basil risotto with Burrata

Posted by Olya Sandstrom

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17Sep

I like risotto and I like to make it, this time was little bit different, but still tasty, (more…)...

Last vegetables from the garden

Posted by Olya Sandstrom

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15Sep

Our lunch from my garden

cucumber salad with basil, zucchini with lemon juice, olive oil, tarragon and feta cheese, as well as eggplant with garlic, tomatoes and cilantro (more…)...

Cheesy-Pesto (homemade) Pinwheels

Posted by Olya Sandstrom

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14Sep

I still have lots of basil in my garden, so I decided to make some pesto and use it for a simple but really tasty dish. I added mozzarella and Feta cheese on the pastry, plus parmesan in the pesto. (more…)...

Category Archives: Recipe