Recipes I have made myself, photographed, tested and tasty
March 17, St. Patrick’s Day
A day when everyone can feel a little Irish!
Spring is in the air! Celebrate warm weather with a casual-yet lovely- spring dinner!
March 8, International Women’s Day
Here is a tasty sweet and sour pie stuffed with blueberries.
Maslenitsa!
Maslenitsa is an Eastern Slavic religious and folk holiday where people celebrate saying goodbye to winter and welcoming spring. Like Easter, Maslenitsa is a different day every year, in 2024 it will take place from Feb 26 to March 4.
February 14, Valentine’s Day
Find everything you need to celebrate Valentine’s Day. I hope you enjoy the day with your loved ones!
Super Bowl
Bring sports bar favorites to your home, just add friends and your favorite game and let the fun begin!
What’s in season
Pomegranates have been enjoyed for thousands of years and are a symbol of hope and abundance in many cultures.
January 31 st marked as ‘birthday’ of Russian Vodka.
It was on this day in 1865, the famous chemist Dmitri Mendeleev defended his doctoral dissertation “On the connection of alcohol with water”.
Peking Duck
Peking duck is one of the most famous of Chinese dishes. The duck is rubbed with honey and baked in a special oven, usually served with steamed pancakes (or ‘mandarin’ pancakes), spring onions, cucumber sticks and sweet bean sauce (Tianmianjiang which can be replaced by Hoisin sauce). There are many recipes for Peking duck, some are easy and some are not, which can make it intimidating to prepare.
Need to escape the chill of winter? Warm up your days with these tasty winter dishes!
Lemons
If there’s one fruit you should always have on hand, it’s lemons. From their zest to their juice, they enhance so many recipes and make everything a little brighter!
Potato Latkes
Celebrate Hanukkah (December 25-Jan 2) with a traditional classic! These crispy potato pancakes are a welcome dish all year.
Kartofdzhyn
Kartofdzhyn- the pie stuffed with potato and cheese. These popular Ossetian pies are baked with different fillings and often prepared on holidays. In Ossetia they traditionally serve three pies on a plate and only on days of mourning – an even number. These pies are a cult food in Ossetia and have ritual significance.
Grill time!
Warmer weather means it’s time for backyard burgers, tender kebabs, sizzling steaks, BBQ ribs, cold refreshing drinks and gatherings of family and friends.
Chicken Piccata
Chicken Piccata are chicken breast cutlets coated in flour, fried and served with a sauce of butter, lemon juice, white wine or broth and capers. Simple ingredients, but the result are great, delicious, and tasty!
Slow cooker (crock pot)
Slow cooking allows flavors to steep and blend together. It circulates heat and liquid so food stays moist.
Breakfast
Whether it’s a special occasion, or just the weekend, one of these breakfast ideas will be the best part of waking up!
Love my garden
I love gardening so much, it makes my world beautiful. I have a vegetable/herb garden, flower gardens, fruit trees and berries. When I am outside I feel happy, too bad we don’t have nice weather all year but when we do, we are gardening! 😉
https://you-app.com/ Follow me on my page on YOU-app with Jamie Oliver! InternationalMenu, Olya S
This time I used a bread starter for the dough. For the filling: panela cheese, a bit of feta, and burrata liquid. Finished with an egg on top and butter.
Barramundi with Miso marinade and sauce, amazing recipe!
Ниже этого рецепта мой -по которому я готовила барамунди . Кстати можно приготовит лосось будет супер тоже
3 tablespoons mirin
3 tablespoons sake
1/2 cup white miso paste
1/3 cup sugar
6 (6- to 7-ounce) skinless black cod fillets, about 1 1/2-inches thick
Rye bread abraded baked beet mixed with a little bit of garlic, mayo and horseradish. Selyodka (pickled herring from Sweden) on top of beets, with mustard, pickles and fresh feel. Delicious!
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