Recipes I have made myself, photographed, tested and tasty
Bring sports bar favorites to your home, just add friends and your favorite game and let the fun begin!
Pomegranates have been enjoyed for thousands of years and are a symbol of hope and abundance in many cultures.
It was on this day in 1865, the famous chemist Dmitri Mendeleev defended his doctoral dissertation “On the connection of alcohol with water”.
Peking duck is one of the most famous of Chinese dishes. The duck is rubbed with honey and baked in a special oven, usually served with steamed pancakes (or ‘mandarin’ pancakes), spring onions, cucumber sticks and sweet bean sauce (Tianmianjiang which can be replaced by Hoisin sauce). There are many recipes for Peking duck, some are easy and some are not, which can make it intimidating to prepare.
Need to escape the chill of winter? Warm up your days with these tasty winter dishes!
Try one of these tasty recipe ideas using oranges.
Celebrate Hanukkah (December 2-10) with a traditional classic! These crispy potato pancakes are a welcome dish all year.
If there’s one fruit you should always have on hand, it’s lemons. From their zest to their juice, they enhance so many recipes and make everything a little brighter!
Whether it’s a special occasion, or just the weekend, one of these breakfast ideas will be the best part of waking up!
Slow cooking allows flavors to steep and blend together. It circulates heat and liquid so food stays moist.
I love gardening so much, it makes my world beautiful. I have a vegetable/herb garden, flower gardens, fruit trees and berries. When I am outside I feel happy, too bad we don’t have nice weather all year but when we do, we are gardening! 😉
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Between cooking and photography I actually have a life ))) Take a look at some photos and other things that I have been up to.
