A very simple and easy recipe for an original and super tasty tomato side dish. It goes great with grilled steak or other meats, roasted chicken, fried fish or add in with pasta. I suggest to pierce each tomato with a toothpick before cooking them. A flavorful and tasty side dish, healthy for your daily portion of vegetables.
Happy Thanksgiving 🦃🍁🍽 had 3 hours for making this delicious dinner today, I think we nailed it! Creamy Poblano Rajas with Chicken; Chicken Marinated in Mineral Water and Baked with Garlic Sauce ; Mush potatoes with roaster garlic and rosemary; Gravy; Korean Carrot; Beets with walnuts; Custard Cream Horns (Trubochki); almost all recipes in my blog! Enjoy your time...Read more