Shrimp and Salmon Salad

Try to add another layer of avocado between the diced tomato and fish. Tasty and great appetizer for a party!

Shrimp and Salmon Salad Recipe

By Olya Sandstrom Published: May 9, 2016

    Try to add another layer of avocado between the diced tomato and fish. Tasty and great appetizer for a …

    Ingredients

    Instructions

    1. Make layers using a cooking ring, the first layer made of boiled shrimp. The second layer, finely chopped boiled eggs. Third layer with the slices of salted salmon. Next layer of diced tomato without seeds and juice, and lastly, grater cheese. Decorate with mayonnaise, caviar and parsley.

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