In August when there are a lot of different vegetables in my garden, I like to cook easy and quick dishes such as salads or simple appetizers. But usually I have too many tomatoes and cucumbers which are not possible to use it all at once, so I can them for the fall-winter. For example, Read more
Corn with Herbs and Parmesan
Another tasty take on a summer classic! Instead of boiled corn you can use corn cooked on the grill. Don’t forget just before grilling to soak the corn unshucked in cold water for 10-15 minutes. Grill or boil until tender, about 15 min. It will be sweet and juicy on the cob.
Cannoli for tonught
Bacon – wrapped water chestnuts
Meatball staffed Shell Pasta with ricotta cheese
Grilled Bruschetta with fried Tomatoes and Garlic
I usually cook bruschetta with fresh tomatoes, but after trying this recipe with slightly fried tomatoes and garlic, I liked it even more! The recipe is very simple to prepare and great for picnics or some dinner party. It can be cooked on an outdoor grill when the weather is great outside, or at home. The perfect...
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Crab Rangoon
Made with my daughter today Crab Rangoon, easy simple recipe, so delicious and we had so much fun to make them too. Serve with sweet and sour sauce or soy sauce. This time I served with plum sauce.
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Ricotta mozzarella zucchini blossoms
Sweet and Sour Pork Steamed Dumplings
You can prepare the dumplings in advance, and keep in the refrigerator before cooking. Just freeze them and put in boiling water for about 8-10 minutes. you can steam them on lettuce leaves or just like me, using a...
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