Cabbage-Cucumber Salad

For this salad, I usually use new cabbage and cucumbers. A great idea for a dinner or picnic, just add the mayonnaise before eating the salad or use vegetable or olive oil with the addition of a little lemon juice instead of mayonnaise. If you like it spicy, add some garlic or hot pepper. One of my favorite, easy summer salads!

Cabbage-Cucumber Salad Recipe

By Olya Sandstrom Published: August 6, 2014

  • Cook: 15 mins

For this salad, I usually use new cabbage and cucumbers. A great idea for a dinner or picnic, just add the mayonnaise before eating …

Ingredients

Instructions

  1. Chop the cabbage into thin strips and lightly mash with your hands. Grate the cucumber on a coarse grater and drain the excess liquid. Chop or grate the boiled eggs, finely chop the green onion, and mix everything with the mayonnaise and salt.

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