Breaded Baked Chicken Wings

Breaded Baked Chicken Wings Recipe

By Olya Sandstrom Published: February 5, 2016

Juicy tasty wings with a crispy crust. I used Italian herb breadcrumbs since it adds a nice flavor to the wings. Serve with a spicy …

Ingredients

• 0.5 kg chicken wings
• 3 tbsp vegetable oil
• 1.5-2 tbsp soy sauce
• 2-3 cloves of garlic
• half of tomato
• 1 tsp ginger finely grated
• 1-2 tsp lime or lemon juice

Instructions

1. Cut chicken wings into 2 parts, rinse, dry with a paper towel. Mix in a blender the garlic, tomato, ginger, vegetable oil, soy sauce and lime juice. Beat well and pour the marinade over the wings. Cover and leave to marinate for 2-3 hours. After, remove the excess marinade.
2. Put the breadcrumbs in a plastic bag and add the wings. Close the bag and shake well, making sure the wings are all covered with crumbs.
3. Spray a baking pan with oil, add the wings and bake in an oven at 200'C 30-45 minutes or until fully cooked.

• Course: Entrée
• Skill Level: Easy

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