While I used Champignon mushrooms in this dish, you can use different ones, or you can make with two or three different varieties such as chanterelles, oyster mushrooms, champignons, etc.
The size of my tart mold is about 22 cm. The dough can be prepared in advance and kept in the fridge.
Also, for this quiche I used two different kinds...
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Tag Archives: Mother’s Day
Tomato Mozzarella Feta Cheese Tart
Chicken with Potatoes, Garlic and Herbs
Grilled Bruschetta with fried Tomatoes and Garlic
I usually cook bruschetta with fresh tomatoes, but after trying this recipe with slightly fried tomatoes and garlic, I liked it even more! The recipe is very simple to prepare and great for picnics or some dinner party. It can be cooked on an outdoor grill when the weather is great outside, or at home. The perfect...
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Cherry blueberry swirls
Cherry blueberry swirls, nailed it again!
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Sorrel salad with strawberries and mozzarella
Light spring-summer fresh salad that’s very healthy and easy to prepare. The sorrel leaves gives the salad a pleasant acidity that goes well with sweet strawberries and sweet and sour dressing.
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Blueberry lime cake
Radish, Cucumber and Egg Salad
Another spring-summer healthy salad from my childhood. Fresh, delicious and easy to prepare. Instead of sour cream you can use plain yogurt. You can add lettuce to this salad as well if you like....
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