International Menu
Recipes I have made myself, photographed, tested and tasty
I am always looking for new crockpot recipes. This time I cooked a whole chicken which turned out juicy, tender and flavorful. The meat easily came off the bones and all you need to do is put the chicken in the crockpot and cover with spices, turn on the crockpot and wait. Serve the chicken with rice, mashed...
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Today is National Whipped Cream Day!...
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Making Khachapuri for dinner tonight, my kids love them!
You can find the recipe here.
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Macarons are a French dessert made from egg whites, powdered sugar, sugar and ground almonds, and shaped like small sandwiches in pastel colors. They have a crispy crust as smooth as eggs shells, but inside they are sticky and soft, very tender. They do not stick to the teeth. Before they were found exclusively in luxurious Parisian pastry shops,...
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Tsibriki (Tsybriki) is a national Belarussian cuisine dish. Its made from grated potatoes rolled in flour and sauteed in lard. Belarusian cuisine is famous for dishes from potato and Tsibriki is one of them. This dish is similar to Tater Tot or Potato Latkes (potato pancakes), the ingredients are almost the same, but the taste is different.
Usually...
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Merry Christmas!...
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Some winter dishes. Find more my photos on http://instagram.com/yagodka
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