Both types of sweets are prepared on the basis of condensed milk. Soft and very tasty candy and easy to prepare. ‘Beijinho’ translates roughly to ‘kiss’. To decorate this candy use coconut flakes, but it can be replaced by fine-grained sugar. ‘Cajuzinho’ translates to ‘little cashew’. Although the sweets are made from peanuts, they are decorated with cashew and...
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Tag Archives: simple recipe
Eggplant with Cheese and Tomatoes
So delicious and really nice looking appetizer on your table. Instead of feta you can use goat or mozzarella cheese. I used olive oil infused with herbs, it gives the dish a pleasant aroma, taste and flavor. This recipe can be changed a little, just cut the eggplant into medium strips, fry in...
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Beets with Prunes and Walnuts
A great appetizer for a party or simply with dinner. Adding the garlic is optional, but it gives a nice sharpness for the dish. You can also add raisins....
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Satsivi
Satsivi is a Georgian sauce which this dish is cooked in. Usually satsivi is cooked with chicken, but you can replace it with turkey, goose, duck, meat and even fish. The principal and mandatory ingredients in this sauce are walnuts, cilantro, garlic. Wine vinegar can be replaced by lemon juice or pomegranate. To thicken the sauce normally use flour or...
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Carrot Orzo
The amount of water used in the recipe depends on how you like pasta, al-dente or softer. The dish tastes great and is easy to make....
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Beets with Walnuts
Another tasty Russian-Ukrainian recipe. Mayonnaise can be replaced with vegetable or olive oil. It’s not necessary to add a garlic, but with the garlic it’s much tastier and adds a nice sharpness to the salad....
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Pico de Gallo
This recipe is great with chips and is perfect for summer barbecues and parties or winter Super Bowl Sunday party. Jalepeno peppers can be substituted with serrano peppers or even habanero if you like it very hot. The key to this recipe is not to blend the ingredients and not to cut the pieces too large, it's important the...
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Olivie (Potato Salad)
In the former Soviet Union, this salad is considered traditional New Year dish, the name was in honor of creator of this salad, Belgian chef Lucien Olivier. Virtually no Russian table goes without this dish on New Year’s Eve, birthdays and other celebrations. It’s convenient, quick to prepare, and delicious. Some ingredients can be replaced by others,...
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New Carrots and Beans with Oranges
Now is the season of new carrots and golden wax beans. I usually thin out the carrots at this time when it is this size and they are tender so can be eaten raw or quickly cooked for some dishes. These carrots can be prepared with brown sugar, balsamic vinegar and various herbs. This time I cooked them with...
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Cabbage-Cucumber Salad
For this salad, I usually use new cabbage and cucumbers. A great idea for a dinner or picnic, just add the mayonnaise before eating the salad or use vegetable or olive oil with the addition of a little lemon juice instead of mayonnaise. If you like it spicy, add some garlic or hot pepper. One of my favorite, easy summer...
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