Category Archives: Mushrooms & Vegetables

Cucumber-Tomato Salad

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I look for easy ways to use fresh veggies during this laid-back time of year, so here is another simple recipe for when you have extra cucumbers and tomatoes. This is a light tasty salad from my childhood. Usually we use sunflower oil, but it can be replaced with olive or vegetable oil, or alternatively mix the vegetables with sour...
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Tomato-Pepper Pasta Sauce

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My husband made a great tomato sauce for ravioli but you can use this sauce for any pasta also. The sauce is simple to make, full of flavor and can be enjoyed for a few days in a row with all different kinds of meals. The tomato-pepper pasta sauce an excellent dish for a casual dinner at home or...
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Red Cabbage

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Most Georgian recipes are spicy and flavorful and this recipe is a good example. It's an excellent appetizer to serve at dinner or on a holiday. Crunchy and slightly spicy cabbage pairs well with meat, potatoes or pasta. In the marinade you can add apple cider vinegar as well. If you love spicy food you can add an...
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Avocado and Cucumber Smoothie

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This smoothie is good for a light summer supper. I did not expect that I will enjoy it. Fruit smoothies, yes, tasty, refreshing, but a vegetable...I'm not a fan. But, after trying it, I couldn't stop, delicious, original, nourishing and very healthy. Blend the celery and parsley in a blender (I don't have a juice machine) and then squeezed...
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Spicy Salsa

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Spicy tomato-based sauce is a great addition to  meat, fish or other dishes. It's most popular in the US as a dip with chips. I usually make this salsa in August or September when I have lots of tomatoes and jalapenos in my garden. This sauce I keep in a jars, with tightly closed lids, in the refrigerator.  I...
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