When it’s -24C outside and no school, it’s the perfect time to make pelmeni/ dumplings with the kids! So much fun and really tasty!
The dough recipe, my favorite!
(more…)...
Read more
Category Archives: Cooking with Kids
Taco Tuesday
Fish tacos with Pico de Gallo, from scratch
Read more
- For the tortillas, its best to use fresh masa but what we use is the corn flour from Maseca. Its very easy to make and has the basic instructions there so I won't repeat them but the key that I've seen is to use warm water when making the...
Asian Steamed Dumplings with Pork and Shrimp
A very simple recipe using pelmeni/ dumplings dough, but yet it is much easier to work with, because with the addition of vegetable oil, the dough is more soft and more elastic. I cooked some of the pelmeni/ dumplings right away for dinner, and placed the remainder in the freezer for another time.
Instead of a bamboo steamer,...
Read more
Because it’s raining today
Friday funday!
Cannoli for tonught
Crab Rangoon
Made with my daughter today Crab Rangoon, easy simple recipe, so delicious and we had so much fun to make them too. Serve with sweet and sour sauce or soy sauce. This time I served with plum sauce.
(more…)...
Read more
Sweet and Sour Pork Steamed Dumplings
You can prepare the dumplings in advance, and keep in the refrigerator before cooking. Just freeze them and put in boiling water for about 8-10 minutes. you can steam them on lettuce leaves or just like me, using a...
Read more