Chilaquiles with starry egg, chicken and chorizo ? Chilaquiles with salsa verde, fried egg, chicken and chorizo
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Category Archives: By Country
Pear Tart with Chocolate Cream
A stunning dessert! This delicate chocolate cream with the tart pears melts in your mouth. The dough also has a wonderful flavor and crumbly texture making it perfect for any sweet tarts. When you cook the chocolate, it’s necessary to stir constantly so that it doesn’t burn. This tart is easy to prepare and will impress your friends and...
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Fried Rice and Teriyaki Chicken
Colorful and Flavorful Ravioli
Ravioli tonight! Two different dough- beets and roasted bell pepper. Three different fillings- Italian sausages, homemade Ricotta with garlic and herbs, ricotta with egg yolk. Two different sauces- butter hazelnut with sage and homemade tomato sauce. Everything was super delicious! Home food is the best!
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Homemade basil pesto and Homemade cheese, cheese spread with garlic and herbs
Boquerones, Spanish tapas
Boquerones, Spanish tapas. Also I had fresh tomatoes with garlic, pickles, olives, capers
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Paella with chicken, chorizo and meatballs
Spanish rice
I made the rice in instant Pot. In mode ' Saute', heat the oil or lard, then fry the chopped carrots, onion, and garlic. Add the rice, and fry for a couple of minutes, mixing all the time. Pour in chicken bullion or water, salt, pepper, and optionally certain spices for the rice (I brought my from Mexico, special...
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Mexican tonight
Mexican! Pork costillas ( from the smoker yesterday) with chorizo (I used crock pot after smoker) , Spanish red rice, salsa verde/ tomatillos, black beans
Tomatillo Salsa Verde
Salsa Verde (boiled version)
Homemade Corn Tortillas with Puerto Rican Shredded Pork with Pico de Gallo, Guacamole and Black Beans
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Tres Leches
The first time when I heard, made, and tried the Tres Leches cake was many years ago, when we had our cooking trip to Tepoztlan, Mexico. Chef Ana taught us how to cook so many delicious and unique Mexican dishes. You can read my
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