When it's raining and you really want pelmeni! This time I added Argentinian chorizo to the meat, and it was so delicious! My favorite way to make them now! Also we had Korean carrots, fried zucchini, salsa.
(more…)...
Read more
About: Olya Sandstrom
Recent Posts by Olya Sandstrom
Pickled cabbage and Korean carrots
Chiles en Nogada
Sunday is Mexican Independence Day, and restaurants here will honor the occasion by serving up the traditional treat of Chiles en Nogada
Chiles en Nogada is a classic Mexican dish originating from Puebla. Stuffed poblano peppers with meat mixed with fruits and spices and topped with walnut sauce, pomegranate seeds and cilantro or parsley. The colors of the dish reflect...
Read more
Chiles en Nogada
Anatomia del Chile en Nogada
(more…)...
Read more
Fruit plate today
Mexican breakfast
National Beer Lover’s Day
September 7th is National Beer Lover’s Day!...
Read more
Fried green tomatoes
Roasted tomato -vegetables sauce with herbs
Instant pot Vietnamese chicken noodle soup pho-ga
Recent Comments by Olya Sandstrom
No comments by Olya Sandstrom yet.