Tasty potatoes with smoked bacon and the aroma of herbs and garlic. I prefer to use Yukon Gold or red potatoes for this recipe. Cook the potatoes in salted water first, that way the inside cooks before the outside burns. Another great side dish for grilled meats and camping....
Read more
Tag Archives: Summer Food
Salad with Tomatoes and Peppers
Fresh, fragrant and tasty salad, with a slight bite of chili pepper and a pleasant tartness of capers, very easy to prepare. Dry the bread or fry it in a dry frying pan. If you don't have capers, you can add finely chopped anchovies or feta cheese. Sometimes I add mozzarella cheese as well....
Read more
Vegetables and Feta Cheese Appetizer
Nice original appetizer in the form of a "boat". Simple, tasty and healthy. Very good idea for a party. If the cherry tomatoes are big, you can cut them in half.
...
Read more
Grilled Vegetables with Basil Sauce
Very tasty, the sauce goes well with vegetables. Dish is tasty for second day also, when vegetables were soaked with sauce. You can cook on the grill or just fry in a pan....
Read more
Sweet Pepper with Sauce
Quick and easy recipe. Good to serve with fish, such as grilled, steamed or stewed salmon....
Read more
Shrimp Grilled with Bacon
One of the easiest and most delicious recipes for shrimp on the grill. No need to use any spices since bacon gives the shrimp smoky flavors and keeps the shrimp tender and juicy....
Read more
Ceviche
Ceviche is a Latin American dish of raw fish or seafood marinated in citrus juice. Every Latin American country has given ceviche their own unique take and style. In Peru, it is served with slices of cold sweet potatoes or corn, and in Ecuador – with popcorn, potato chips, nuts, and corn, where as in Mexico, we ate ceviche...
Read more
Fresh Mango Salsa
Sharpen your knife and get ready for a fresh and tasty salsa! Homemade salsa is the ultimate way to enjoy all the ripe, crisp veggies of the season....
Read more
Pirozhki with Cherries
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups, borscht and stews, and sweet fillings...
Read more
Cherry Tomatoes with Feta and Basil
Fresh, delicious and easy appetizer. The sweet tomatoes contrasts with the salty cheese, the fragrant aroma of basil, garlic oil and a little sour taste of vinegar. Best served immediately after preparing....
Read more