Tag Archive for "Summer Food" | International Menu

06Dec

I love beets and always try to find a new way to use them. Another great idea for using baked beets! The salad was delicious, perfect for dinner or holiday party. Baked beet salad with roasted walnuts, pear, goat cheese and cranberries. Also, honey, olive oil, Dijon mustard, balsamic dressing. Salad leaves or mixed baby greens, goat cheese, pear or...

Easy Baked Pears

Posted by Olya Sandstrom

3 Comments

19Oct

Easy Baked Pears with oats, pecans, cranberries, maple syrup , cinnamon

amazing with some ice cream (more…)...

Golubtsi

Posted by Olya Sandstrom

5 Comments

03Oct

Last week I made Golubtsi, also known as stuffed cabbage rolls. Golubtsi - is a delicious comfort food popular in Northern, Central and Eastern Europe, Ukraine. Russia, Belarus, Turkey, Azerbaijan, Armenia, Kazakhstan, Moldova, the Balkans, Central Asia, Egypt, North Africa, China, and Korea. Polish – Golabki, Ukrainian – Holubtsi, Romanian – Sarmale, Georgia – Tolma, Balkans – Sarma, Hungary...

Platanos fritos

Posted by Olya Sandstrom

3 Comments

07Apr

Platanos fritos for breakfast

fried sweet plantain slices with crema y queso cotija, sweet and salty, so delicious

small bananas just for decoration Read more

Beet Carpaccio with feta Cheese and Mint Vinaigrette

Posted by Olya Sandstrom

1 Comment

02Apr

Beet Carpaccio with feta Cheese and Mint Vinaigrette, love my fresh local vegetable basket! 4 small beets, different colors 1/3 cup of feta 1/4 cup of rice vinegar 1/4 cup chopped mint leaves 40 ml rosemary olive oil 1 tsp sugar garlic powder First I baked beets in the oven (200C around 45 min), covered tightly with foil. Bake them separate, sprinkle a little water inside. Cool,...

Cocoa crepes with mascarpone, candied citron, lemon syrup and chocolate icing on top

Posted by Olya Sandstrom

4 Comments

08Mar

Cocoa crepes with mascarpone, candied citron, lemon syrup and chocolate icing on top, one of our favorite! For the dough: 3 eggs, 3 tbsp of sugar, 600 ml milk (room temp), 200g flour, 3 tbsp cocoa, 2 tbsp vegetable oil. You'll get around 15 crepes. For the cream: 250g mascarpone ( or cream cheese), 250 ml whipped cream, 4 tbsp sugar...

Angel cake with Mascarpone Cream, Raspberries, and Coconut

Posted by Olya Sandstrom

3 Comments

27Jan

One of my favorite cakes, with a very simple and quick recipe! You'll need a baking pan with a diameter of 20-22 cm; I used a tart mold for my cake. (more…)...

Summer rolls with shrimp and pork

Posted by Olya Sandstrom

5 Comments

20Jan

For the filling, you can use so many different ingredients, such as marinated and fried chicken with vegetables, baked salmon with avocado and vegetables, ribeye steak, sea bass, roasted or crispy pork, omelet with Asian sausage and vegetables, etc. These rolls I made this time are flavorful, light, and delicious; they are very healthy and not hard to make. Instead...

Shrimp soup with coconut milk (revised)

Posted by Olya Sandstrom

No comments

14Jan

A very tasty and flavorful Thai soup that is very simple and easy to make! The main thing to remember is to prepare the ingredients ahead of time before you start cooking. It is also best to fry vegetables and shrimp quickly over high heat. Adding coconut milk also gives the soup a unique taste. Read more

Homemade Khinkali

Posted by Olya Sandstrom

1 Comment

15Nov

I love when my kids ask me what can they cook for dinner, or they have some ideas of what they want to make. Today Nicole made khinkali, one of our favorite dishes from the country of Georgia; she loves them more than pelmeni, and they are more flavorful with a delicious bouillon...

Tag Archives: Summer Food