I found a great recipe for Pelmeni/Pierogi Dough. It's so easy to work with, and definitely my favorite now! You don't need extra flour to roll it out, and it's still very elastic and soft, and it doesn't stick to your hands. Love it!
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Cherry Jam with Pits / Pitted Cherry Jam
Here are 2 recipes of cherry jam, one cherry jam includes the cherry pits, another is pitted cherry jam. Both are so tasty and really easy to make. This time I bought lots of sweet black cherries from a farm, they are so big and delicious. We ate them a lot, some of them I put in the frizzier,...
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Cabbage Cucumber Salad with Corn and Feta
A great idea for a picnic or a spring, summer, fall dinner, just add the mayonnaise before eating the salad if you are planning to bring it for a picnic. As well, you can use vegetables or olive oil with the addition of a little lemon juice instead of using mayonnaise. If you like it spicy, add some garlic....
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Chicken with Creamy Poblano Sauce
We love poblano peppers so much and I use them in so many dishes like Rajas con Pollo, vegetable Rajas, or stuff them like famous Chile rellenos, Chiles en Nogada, and etc. Another great idea for an easy, quick, but delicious recipe is...
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Grilled Korean Beef Short Ribs
Grilled Korean Beef Short Ribs also known as Korean Kalbi is marinated in a savory, flavorful, subtle sweet sauce and grilled until sugar caramelizes for crispy edges but tender and juicy in the inside. These delicious Grilled Short Ribs are so tender and full of flavor!
Mongolian Beef with Vegetables
If you like Chinees food, then you definitely will love Mongolian Beef! The meat is tender, juicy, and so flavorful with the sweet and savory sauce! If you can’t find flank steak, you can use New York strip steak. Make sure you don't overcook the beef, so quickly sear the meat in the wok on high heat in batches...
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Figs with feta, honey, balsamic and mint
Fried Green Tomatoes
No one does Fried Green Tomatoes like the South, but the recipe is easy to replicate and enjoy them at home.
Crispy on the outside and tender in the middle, these Fried Green Tomatoes, the iconic dish in the South, are addictive!
Serve them as an appetizer, tossed in a salad, topped on a burger, served in a BLT, a party...
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Caldo de Pollo ( Homemade Chicken Soup )
Caldo de pollo is a common Latin American soup that consists of chicken and vegetables. In Mexico, this soup is used during illnesses as a treatment for colds, as well as a regular comfort food for cold or under-the weather days.
What makes this soup different from many other versions of chicken soup is that, caldo...
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