International Menu
Recipes I have made myself, photographed, tested and tasty
I've already made so many different types of nalivka (homemade liqueur) from sour cherry, plum and different fruits/berry combinations but this last summer I had a lot of black currant and gooseberry, so besides baking cakes and pies from these berries, I used the remaining berries to make sweet-sour homemade liqueur.
Nalivka is a sweet fruit...
Read more
Remember Cherry-Blueberry Swirls? So today I made the same with cherries and strawberries. It was so good!
(more…)...
Read more
Light and fresh appetizer, the perfect combination of soft creamy avocado with salted fish and lime. For this recipe I like to use steelhead trout. You can also use fresh salmon, but only if you are confident in the quality of the fish. If you have red caviar, try to add it to the
salad....
Read more
You can make this salad using frozen corn or grilled corn. Sweet corn and bacon- what's not to like?...
Read more
Easy and really tasty salad-appetizer for picnic or party. You can use any flavor chips you like, we prefer the cheese or onion flavor. Decorate with the chips just before serving or they will be soggy....
Read more