International Menu
Recipes I have made myself, photographed, tested and tasty
Vareniki ( varenyky, pierogi, perogies ) are stuffed dumplings from Ukraine made from unleavened dough and different fillings. Some of the more popular fillings are vegetables, boiled potatoes, salted cabbage, baked pumpkin, fruits and berries, meat, mushroom, cheese, poppy seed, or buckwheat. My favorite fillings are meat, potatoes with onions and mushrooms, cottage cheese or curd cheese with cherries....
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Pork chops Sous Vide ? first pork dish from our half of pig from the butcher and sous vide is perfect for making tender juicy meat!
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Chicken tapaka with garlic and herbs ? Georgian cuisine ?? Also boiled/ fried potatoes ? The chicken was so tender, juicy and delicious ? Chicken tapaka is a traditionally fried chicken with no spices, just rubbed with salt and pepper for 20 minutes before cooking and fried in a butter. Put the chicken on a...
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When you have leftovers some dough and berries from Winter Cherry Cake
More photos of Winter Cherry Cake I made for Valentine's Day
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Winter Cherry cake Valentine's Day version ? ?
One of my favorite cakes from my childhood. It looks amazing and tastes delicious! I don’t make this cake often, but when I do, it always turn out amazing! For this cake, I usually use sour cherries, and they can be fresh, frozen...
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Ocean perch and orzo with tomatoes, feta and pine nuts. The perch we got at Costco, I like to buy fish there, especially my favorite steel head, I have many recipes of this tasty fish! This time I fried perch and served with homemade Dill Pickle Tartar Sauce. Yummy!
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Marquesitas Yucatecas con Nutella y Queso
This is a rolled-up crispy wafer tube about 20 cm in size, with a filling to your taste. Usually, it is stuffed with Gouda cheese along with a sweet stuffing — Nutella, banana, strawberries, Peanut butter, various jams, cajeta (a type of caramel sauce), chocolate sauce, condensed milk, etc. The...
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