Baked beet salad with roasted walnuts, pear, goat cheese and cranberries
I love beets and always try to find a new way to use them. Another great idea for using baked beets! The salad was delicious, perfect for dinner or holiday party. Baked beet salad with roasted walnuts, pear, goat cheese and cranberries. Also, honey, olive oil, Dijon mustard, balsamic dressing.
Salad leaves or mixed baby greens, goat cheese, pear or apple (sliced), baked beet (sliced), roasted walnuts, dried cranberries.
For the dressing: 3 tbsp honey, 2 tbsp Dijon mastered, 3 -4 tbsp olive oil, 3 tbsp balsamic, salt and pepper to taste.
