Because today is National cookie day ;) (more…)...Read more
Tag Archives: Mother’s Day
This chicken came out so juicy and delicious, and the small kick from the garlic-cilantro sauce gives the chicken an elevated taste. One of my favorite recipes when cooking with a whole chicken! This serves great with vegetables, potatoes, pasta, or rice. I am definitely planning on making it again!
A popular dish in America and Australia. This recipe from my mother-in-law is very simple and easy. The main thing in the banana bread recipe is to use ripe bananas. Try to add some nuts, dried fruit, orange zest and/or cinnamon. I usually add walnuts or almonds, as well as a little vanilla. Serve with butter, jam or marmalade. ...Read more
While I used Champignon mushrooms in this dish, you can use different ones, or you can make with two or three different varieties such as chanterelles, oyster mushrooms, champignons, etc. The size of my tart mold is about 22 cm. The dough can be prepared in advance and kept in the fridge. Also, for this quiche I used two different kinds...Read more
I usually cook bruschetta with fresh tomatoes, but after trying this recipe with slightly fried tomatoes and garlic, I liked it even more! The recipe is very simple to prepare and great for picnics or some dinner party. It can be cooked on an outdoor grill when the weather is great outside, or at home. The perfect...Read more
Light spring-summer fresh salad that’s very healthy and easy to prepare. The sorrel leaves gives the salad a pleasant acidity that goes well with sweet strawberries and sweet and sour dressing. ...Read more