Tag Archives: Father’s Day

Tomatillo Salsa Verde

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Salsa verde is a simple, green Mexican sauce made from tomatillos (they originate from Mexico, the taste is tart and vibrant. They are eaten raw or cooked in a variety of dishes, particularly salsa verde). A really authentic, full-of-flavor salsa, perfect with chips, eggs, quesadillas, enchiladas, chicharrónes, or as a topping for carne asada tacos. Great for dinner, any...
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Cheese Puffs

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Such an easy recipe and quick to make, but so delicious! They are scrumptious when hot, but also good cold too. Perfect for breakfast with your tea, lunch with your soup or salad, and dinner like appetizer. Reminds me of khachapuri, but easier and more simple. Also perfect idea when you...
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Keftedes (Greek Meatballs)

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Keftédes (κεφτέδες) may be one of the best Greek appetizers (mezé) around! They are little round meatballs served as an appetizer or with tzatziki, Greek salad and pita or pasta for a full meal. Of course there are many recipes for this dish. Keftedes different from many meatballs because of their size. Greeks make...
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Cranberry Salsa

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Sweet and sour salsa with a pleasant slightly spicy taste. I usually cook this sauce for Thanksgiving but salsa is always good on a hot summer day as well. This can be served with crackers and cream cheese or just with chips. If you think it is too sour for you, add more sugar. Also try to use tangerine...
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