The first time I tried this appetizer was at a local winery when we went with our friends for a special chef's dinner. I immediately fell in love with it! It's quick and easy appetizer to prepare and so delicious! Our friend Chuck brought the same appetizer to our party a few days later and after that I decided...
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Tag Archives: appetizer
Bruschetta time!!
Hi! This is Nikita again. I`m here to write about Bruschetta with Tomatoes and Mozzarella. This dish is my most favorite dish :D. Two years ago when I had it, It was absolutely wonderful. Every time during dinner, I always wanted it. While there are different kinds of Bruschetta and sometimes require...
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Strawberries
Strawberry season begins in late May-June and between the beginning of flowering and the fruit ripening runs from 20 to 26 days.
Most strawberries spread by runners or bare-root. The plants that you set out are called the mother plants. They send out runners that root and develop daughter plants in mid- to late summer. Space the daughter plants evenly...
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Bruschetta
Bruschetta - classic Italian quick and easy snack-antipasto, which is a slice of dried good bread - like ciabatta - toasted until light brown and crispy on a grill and very high-quality olive oil with garlic. And then it all depends on your imagination because there are so many topping for a bruschetta. The most common recipe is with...
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Corn, seasoned with Herb Butter
A great idea for corn, cooked on the grill. For this recipe you can use only young pale yellow, almost white corn. Or cook longer in a water and then grill it for 5 min. Very easy and quick recipe....
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Asparagus-tomatoes Tart with Cheese
Puff pastry is one of my favorite ingredients to use. You can always come up with something original to cook, whether it's a dessert or something savory with cheese,
vegetables or meat. From simple ingredients you'll have something very tasty, original and satisfying. This appetizer with asparagus, sun-dried tomatoes and cottage cheese my 12 year old son absolutely LOVED and...
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Shiitake and Oyster Mushrooms with Garlic
This dish can be served either hot or cold and is simple to prepare....
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How I make the Zucchini chips
Hello, my name is Nikita. I`m 12 years old and I love to cook. My love of cooking started two years ago when my mom made Khachapuri, a bread stuffed with cheese and on top, butter. I started last year trying to learn how to cook. I first made Read more
Meat Salad with Russian-Korean Carrots
Russian-Korean carrots are always a great dish on any holiday. This salad can be served as a snack or used in the preparation to other dishes, such as meat salad with Korean carrots. Easy, simple and delicious! The Russian-Korean style carrots add color and spice....
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Carrot
Everyone thinks of carrots as being orange but there also are purple, white, yellow and
red varieties. It gives a sweet flavor and can used raw or cooked with lots of vitamins making it one of the most versatile root vegetables around. Dark orange carrots have more vitamin A.
Carrots contain a lot of vitamins: A, C, K; potassium; alpha- and...
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