Blog Archives

Salad Olivie (Potato Salad)

In the former Soviet Union, this salad is considered traditional New Year dish, the name was in honor of creator of this salad, Belgian chef Lucien Olivier. Virtually no Russian table goes without this dish on New Year's Eve, birthdays and other celebrations. It's convenient, quick to prepare, and delicious. Some ingredients can be replaced by others,...
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Onions and Tomatoes Pie

Flavorful, hearty and very tasty pie. You can add  to the stuffing different herbs, mushrooms, bacon, slices of mozzarella cheese, etc. depending on your taste. Instead shallots you can use red onions, tomatoes substitute for cherry tomatoes....
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Kartofelniki with Meat in Mushroom Sauce

Kartofelniki is a Russian, Ukrainian, Belorussian dish, stuffed baked potato patty. You can make them with different toppings such as meat, mushrooms,  vegetables and serve with different herbs, sauces or cream, however it is normally served with sour cream. Tasty fried 'kartofelniki' can be a side dish to meat, but they are good with different fillings and used as...
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Pie with Vegetables and Bacon

This is a flavorful, tasty vegetable pie, made with mushrooms, pepper, carrot, shallots, tomato, bacon and cheese. In this pie, you can add any vegetables and herbs to your taste, such as cabbage, zucchini, eggplant, parsley, green onions. I used fresh shiitake mushrooms, but they can be replaced by any other mushrooms and mozzarella cheese can be switched with...
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Stuffed Chicken with Rice and Dried Fruits

Fragrant, tender chicken with delicious rice. Dried fruits and nuts give to the rice a nice sweet-sour taste. I also use lemon thyme which gives the rice a nice flavor and aroma. Take the apples out of the oven a little earlier than the chicken. You can put potatoes, carrots and other vegetables on baking sheet along with apples....

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Chicken Tajine with Apples and Pears

A tajine is a clay dish with thick walls and a large conical lid. In a tajine you can cook different dishes  such as chicken with dates, apricots, prunes, raisins, figs, olives, pickled lemons, or, as fish dishes, meat (lamb, pork or beef) and vegetables such as potatoes get very tasty with tomatoes or beans, peas, carrots, bell peppers,...
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Ravioli with Mushroom Cream Sauce

Filling for ravioli can be very different: vegetables, meat, mushrooms, cheese, fish or seafood. Ravioli can be a dessert dish too if they are prepared with a sweet filling like fruit or berries. This time I made ravioli with pork meat. I also made two sauces, a mushroom sauce and a tomato sauce. Here is a recipe with a mushroom...
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