This turned even more delicious than I expected! The chocolate in this dessert balances out the fruitiness of the pears and crisp dough. Its very similar to a chocolate croissant with pears. You can use dark or milk chocolate depending on your taste. If you don't like it so sweet, you can add lemon or orange juice into the...
Read more
Blog Archives
Ciabatta with Fennel and Onion
Fennel can be substituted with leeks and shallots can be replaced with onions, but I prefer to cook with shallots, they are more tender and have a unique taste. The dish is very tasty - crunchy bread, with soft, slightly salty, tender and tasty filling. Easy recipe to prepare. By the way, instead of bacon, you can use more...
Read more
Asian-Sesame Pork Ribs in Crock-pot
Flavorful and tender meat in an Asian style sauce. The meat falls off the bone as you take them out of the crock! You can add some vegetables towards the end like carrots, celery, bell peppers, pea pods or cook the vegetables separately and serve them with the meat and white rice.
Add the ingredients to your slow cooker before...
Read more
Onions and Tomatoes Pie
Flavorful, hearty and very tasty pie. You can add to the stuffing different herbs, mushrooms, bacon, slices of mozzarella cheese, etc. depending on your taste. Instead shallots you can use red onions, tomatoes substitute for cherry tomatoes....
Read more
Sweet Pepper with Sauce
Quick and easy recipe. Good to serve with fish, such as grilled, steamed or stewed salmon....
Read more
Caprese Salade on a Stick
This is an excellent idea for a cocktail party. Everything is on a stick making it easy to eat. Around this time of year I have hundreds of small cherry tomatoes and this is a great way to use them. Fresh and tasty!
Prepare the balsamic sauce as described in this recipe: ‘Italian...
Read more