Perfect summer dessert with fresh summer berries! To make this cake, I used two 9" cake pans but if you have only one, you can use just one pan and slice the cake equally in half.
For the cake layers you can use elderflower cordial or like I did, mix 5 tbsp of elderflower syrup (I bought mine at IKEA) with 1...
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Madeleine Cookies with Lavender
Another option for Madeleine cookies, this time with lavender flowers. Usually I don't make large portions of these cookies but if you have left overs, just warm them up in a microwave the next day. Or just cook half and cover the rest of the dough and leave in the
refrigerator until the next day....
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Oladki, Oladi (Mini Pancakes)
Oladki, is one of the oldest traditional Ukrainian dishes and a traditional breakfast food (in Russia -Oladi, Oladushki), can be either sweet or savory. They may also be appetizer, main course, or even dessert; another Slavic dish. There are two types of Slavic pancakes, blini (mlinci), which are very thin like crêpes...
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Cheese Madeleine with Rosemary
Last year I finally got a special form for madeleine cookies so I've been trying all different types. Initially I baked lemon madeleines then orange. I decided to switch things up and do a more savory type of madeleine using parmesan cheese. They are perfect for a party and...
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Peach Muffins with Rosemary and Almonds
Now towards the end of the summer is peach season, and besides eating them raw a lot, we also made drinks for the kids and sangria for adults. This time I decided to bake muffins from them. The recipe is simple and they were very tasty. Instead of almonds you can use any other nuts of your choice. It...
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Cream and Cherry Cake
This cake can also be prepared with any other sour berries. If using sweet berries, add a little lemon juice and zest to the cream....
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