Baked beets (220C around 40 min) with mozzarella and sweet & spicy honey-pepper dressing For the dressing: 1 Tbsp Olive Oil 1.5 Tbsp White wine Vinegar ~2 tsp of Chilli Pepper Sauce 2 tsp Honey 1 tsp spicy Mayo Also, you need baked beets, mozzarella cheese, cilantro (more…)...Read more
Category Archives: Recipe
Lemon dill vinaigrette 1/2 cup chopped dill 1/2 cup white wine vinegar 2 tbsp chopped red onion 1 tbsp lemon zest 2 tbsp lemon juice 1 tsp salt 1 tsp sugar 1 tsp Dijon mustard 1/2 tsp pepper 2 garlic cloves 1/2 cup olive oil Combine and process all ingredients except olive oil in a blender, until its smooth, slowly add olive oil while blender is running.
My two favorite recipes for salty salmon, first with sugar and salt (1:2), for the other I make marinade first, then keep in the jar with oil and onions in the fridge. This time I used a little bit different marinade for the fish, and salmon without the skin.