Category Archives: Recipe

Asian Pickled Cucumber Salad

Crunchy pickled cucumbers with a pleasant sour-salty and slightly spicy taste, a great recipe for summer. This is a perfect use for all your extra fresh cucumbers from the garden! It's all about fresh, quick and tasty for the summer!...
Read more

Chicken Yakitori

My family and I love chicken yakitori, its an easy dish with so many subtle variations that change the flavor. This version is one of our favorites and is the most basic. Soak the wood skewers for at least an hour before grilling.  You can cook with chicken breast or thighs but the best flavor comes from thighs and...
Read more

Glazed Carrots on the Grill

Quick and easy recipe of glazed carrots on the grill. Perfect side dish for meat or fish. Blanch the carrots in boiling water until half done or cook in the microwave and then finish on the grill. I just use a cooktop grill, if you use a grill outside it will be cook even faster....
Read more

Langostini Sandwich

This is a take on the classic lobster roll. We had some leftover langostini and decided to try something different from what we usually make from them. It’s important to not use too much mayonnaise and if you cook the langostini first, let it cool before mixing or the mayonnaise will turn really runny....
Read more

Parmesan Crisps with Pears

You can make these tasty Parmesan crisps ahead of time and they'll make a great appetizer or salad garnish for any holiday! You can prepare up two days in advancet. Be careful to cool the crisps completely before storing in an airtight container and serve at room temperature. Instead of black pepper you can add cayenne pepper in this...
Read more

Chicken Breast with Mushroom Sauce

Very tasty and tender chicken with creamy mushroom sauce. The dish can be served with potatoes, pasta, rice or vegetables. It's good to add dried herbs to the flour such as parsley, oregano or a mix of Italian herbs to give it additional flavor. Sherry can be replaced with a dry white wine....
Read more

Jasmine Rice with Ginger and Meat

Jasmine rice in China is not a variety of rice, it's a rice cooked with jasmine tea. For this recipe, you can cook rice in a saucepan or rice cooker. Jasmine rice can be served as a main dish, using only the rice, tea, salt, but I still like to add other spices too. If you cook the rice...
Read more