Great recipe for when you have extra peppers growing in your garden. I usually use a milder pepper but you can change depending on how spicy you like it, as well as what you are growing in your garden. A great side dish for grilling!
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Category Archives: Mushrooms & Vegetables
Sweet corn with cilantro jalapeño lime zest butter
Fried Vegetables with Shrimp and Sauce
Eggplant Bruschetta
Eggplant with Tomato and Cheese
Tender, a little bit spicy and so tasty summer appetizer. Parsley can be replaced by cilantro....
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Grilled Portobello with Tomato and Cheese
Perfect summer recipe and great idea for vegetarians. Choose cheese to your taste, it can be mozzarella, goat cheese or feta.
Recipe for Grilled Portobello with Mustard...
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Asparagus with lime and herbs
Light, delicious and flavorful spring dish. I use olive oil infused with herbs, it gives the dish a nice flavor and aroma. Lime can be substituted for the lemon, and instead of cooking in the oven you can fry in a pan for about 3-5 minutes....
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Zucchini chips
This recipe is from my childhood its so easy to prepare and very tasty! Its always popular at picnics and parties. Usually in Ukraine we add to the zucchini fresh garlic so that will make the dish sharper and a little spicy. You can use any fresh herbs depending on your preference like cilantro, dill, parsley, chives, thyme, etc....
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Asparagus with Onion and Soy Sauce
Spring is asparagus season. This is one of the earliest vegetables which ripens in April and May. Asparagus is very unique since it make a great combination with almost any product from cheese, ham, fruit, berries, fish, meat, and salads. You can make soups, beverages and even desserts from asparagus. The main thing when preparing asparagus: cut thick stems...
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