Category Archives: Holidays & Parties
Khachapuri, from scratch
This time I made Adjarian khachapuri from scratch. Usually I use premade frozen dough, and that works perfectly fine too. This time, however, I made the dough and it was really quick and easy.
For the dough I used: -2 1/2 cup of flour, -2.5-3 tsp yeast (mix it in 1 cup warm water with 1tsp...
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Snow day in April 11?
Khinkali
Khinkali are Georgian dumplings, but also popular in Armenian and Azerbaijani cuisine.
Eating Khinkali is an art - using only your hands, hold the handle with the your fingers, then biting the pocket. You aren't supposed to use a knife or fork, since it will release all the broth. This is what differentiates it from
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Easter eggs
You can chop the Easter eggs for salads, like Olivie or Meat Salad with Russian-Korean Carrots, toss with pasta, or make Stuffed Salmon Eggs, Stuffed eggs with salmon pate...
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Glazed ham for dinner
Steelhead crudo
Coca Cola baked ham
Blini (Crepes) with Cream Cheese, Whipped Cream and Orange Marmalade
For the blini I used Buttermilk Blini recipe, just remember with the amount of ingredients from that recipe you will get lots of blini, which...
Garlic Bread with Herbs and Homemade Tomato Sauce
If you are looking for some quick bread ideas, this recipe is perfect! Very easy and quick to make. You also can change or add some new ingredients to your taste every time when you make these bread sticks. Here are some ideas for you: put mozzarella cheese inside with chopped basil leaves, finely chopped fried bacon, dried tomatoes...
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