Made Thai Fish Cakes with steel head again, so good!
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Thai Fish Cakes
Category Archives: Fish & Seafood
Steelhead trout
We like to buy and cook steelhead (Steelhead trout) more than salmon. For us, this fish is tastier, flavorful, and the fillets are denser after cooking than salmon. We love to grill/smoked it with a dry rub, lemon juice, and olive oil using a soaked cedar plank.
More photos: Grill time!
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Steelhead crudo
Spanish Chorizo, Seafood, Chicken Paella
Taco Tuesday
Fish tacos with Pico de Gallo, from scratch
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- For the tortillas, its best to use fresh masa but what we use is the corn flour from Maseca. Its very easy to make and has the basic instructions there so I won't repeat them but the key that I've seen is to use warm water when making the...
Asian Steamed Dumplings with Pork and Shrimp
A very simple recipe using pelmeni/ dumplings dough, but yet it is much easier to work with, because with the addition of vegetable oil, the dough is more soft and more elastic. I cooked some of the pelmeni/ dumplings right away for dinner, and placed the remainder in the freezer for another time.
Instead of a bamboo steamer,...
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Shrimp soup
A very tasty and flavorful Thai soup that is very simple and easy to make! The main thing to remember is to prepare the ingredients ahead of time before you start cooking. It is also best to fry vegetables and shrimp quickly over high heat. Adding coconut milk also gives the soup a unique taste.
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Chicken shrimp chorizo paella
Crab Rangoon
Made with my daughter today Crab Rangoon, easy simple recipe, so delicious and we had so much fun to make them too. Serve with sweet and sour sauce or soy sauce. This time I served with plum sauce.
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Salmon crudo with onion and fried capers
