Spring in my garden
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Spring in my garden
About: Olya Sandstrom
Recent Posts by Olya Sandstrom
Vareniki
Vareniki (varenyky, pirogi) are stuffed dumplings from Ukraine made from unleavened dough and different fillings. Some of the more popular fillings are vegetables, boiled potatoes, salted cabbage, baked pumpkin, fruits and berries, meat, mushroom, cheese, poppy seed or buckwheat. My favorite fillings are meat, potatoes with onions and mushrooms, cottage cheese or curd cheese and cherries. Vareniki with berry...
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Pigodi
Pigodi are a type of Korean pies that are steamed. I usually cook them in a bamboo steamer. The most popular type is with meat and cabbage. Its best to use finely chopped pork but they can also be prepared with ground meat.
Serve with various sauces, for example, mix the soy sauce with wine vinegar, fresh finely chopped cilantro...
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I love spring!
My favorite Spring-Summer Salad
First in this year Spring-Summer Salad with sorrel from my garden, fresh, healthy and delicious!
https://internationalmenu.com/spring-summer-salad/
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Duck, pheasant and other
Tzatziki
Tzatziki is a classical Greek yogurt and cucumber sauce. If you don’t have Greek yogurt, take 1 cup plain yogurt with no additives, strain it and mix with 200 g of sour cream. Also use small or medium cucumbers, preferably without large seeds.
This sauce is great to serve with pita bread, fresh vegetables, meat or fish....
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Buns with Poppy Seeds and Raisins
My garden for summer is ready!
Grill time!
