Almond lace wafers with chocolate, perfect with ice cream!
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Tag Archives: Christmas
Cake with Condensed Milk, Nuts and Whipped Cream
Simple and very easy to make. Instead of whipping cream, you can use sour cream, and you’ll just need to add more sugar, around 200 g total for the cake. Use any nuts that you like. Also, you can bake two different cakes; one light and the other you add cocoa.
Before putting the cream on the cake, I like to cut the...
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Hasselback butternut squash with nuts and thyme
Some ideas for your salad
So many choices for fresh, healthy and delicious salads
-cucumber, tomatoes, salty salmon, egg, hot pepper olive oil
-cucumber, tomatoes, feta, olives, olive oil
-salmon, avocado, tomatoes, cucumber, cilantro, sour cream with lemon juice
-tomato, cucumber, avocado, chicken, red onion, cilantro, balsamic and olive oil
- tomatoes, cucumber, feta, egg, basil, salmon, olive oil
-cucumber, eggs, lemon olive oil
-cucumber, tomatoes, egg, avocado, shrimp, lemon olive oil
-cucumber,...
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Coconut-Orange Cake with Cream Cheese
A very festive and delicious cake, which turns out tender with a nice coconut taste and it is easy to prepare. A great idea for Christmas and/or New Year!
You can decorate with chopped nuts the cake or add them to the cream. Also for decoration you can use: coconut flakes, rosemary twigs, cranberries or other berries, orange...
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Rosemary cookies
Very simple and original, tasty crumbly biscuit cookies flavored with rosemary and chunks of salt. Use only larger sea salt, along with sugar and honey, they give an original touch for the cookies. I like to make these cookies for Christmas and give it to my friends and family with a jar of 'Basil jam' or
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Chai spiced buttermilk beignets
Hot chocolate with Nutella
Peking duck
Made Peking duck today for dinner again, we love this dish!
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Tamales
The word tamal comes from the Aztec word tamalli which means "wrapped". Tamales are made from corn-based dough and filled with various stuffing, wrapped in corn husk or banana leaf, then steamed.
The most common dishes eaten in Mexico on Day of the Dead are molé, Pan de Muerto or tamales.
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