Light, fresh and tasty salad, a great side dish to meat or fish. You can add small balls of mozzarella....
Read more
Cherry Tomato Salad with Onions and Basil
Tag Archives: appetizer
Gooseberry Jam
Sweet and sour jam with little bit of cherry flavor. Gooseberry has a lot of natural pectin so you don't need to add more pectin to the jam. If you want to get a jam with almost whole berries, then pierce each berry with a needle before cooking. Don't add more
water than specified in the recipe, gooseberry's are very...
Read more
Roasted Cherry Tomatoes with Rosemary and Garlic
Easy, quick recipe, a wonderful side dish to meat or fish. Sweet cherry tomatoes with a nice garlic flavor and aroma of rosemary. Rosemary can be finely chopped or put twigs on top of tomatoes. Instead of rosemary, you can try other herbs such as thyme, oregano or basil....
Read more
Cucumber-Tomato Salad
I look for easy ways to use fresh veggies during this laid-back time of year, so here is another simple recipe for when you have extra cucumbers and tomatoes.
This is a light tasty salad from my childhood. Usually we use sunflower oil, but it can be replaced with olive or vegetable oil, or alternatively mix the vegetables with sour...
Read more
Red Cabbage
Most Georgian recipes are spicy and flavorful and this recipe is a good example. It's an excellent appetizer to serve at dinner or on a holiday. Crunchy and slightly spicy cabbage pairs well with meat, potatoes or pasta. In the marinade you can add apple cider vinegar as well. If you love spicy food you can add an...
Read more
Easy-Cheesy Quesadilla!
Hi! This is Nikita again. Today I made quesadillas! A quesadilla is basically a Mexican grilled cheese with queso which means 'cheese' in Spanish. The quesadillas I made needed one tomato, some Canadian bacon, and some green onion. The cheese I used was mozzarella. I first cut all my ingredients into small pieces ( with the mozzarella you can...
Read more
Feta Cheese with Garlic and Herbs
This mixture is well served with crackers, toast or fresh vegetables. Also, you can stuff sweet peppers of different colors with this mix, freeze for 1 or 2 hours, then cut into slices with a sharp, slightly heated knife. It will look very pretty on a plate....
Read more
Salad with Marinated Tomatoes
An easy and healthy salad. For this recipe you can use dense green tomatoes also. Very tasty Russian-Ukrainian appetizer.
Thanks for the recipe to my friend, Svetlana Kruk!...
Read more
Crab Rangoon
An easy recipe for crab rangoon. Crab rangoon is an appetizer in American Chinese cuisine of North America. For the filling you can add a little grated ginger and also replace the garlic powder with fresh garlic. Serve with sweet and sour sauce, plum sauce or soy sauce. I usually serve with a thai sweet chili sauce.
Read more
Avocado and Cucumber Smoothie
This smoothie is good for a light summer supper. I did not expect that I will enjoy it. Fruit smoothies, yes, tasty, refreshing, but a vegetable...I'm not a fan. But, after trying it, I couldn't stop, delicious, original, nourishing and very healthy. Blend the celery and parsley in a blender (I don't have a juice machine) and then squeezed...
Read more