Skill Levels Easy Archive | International Menu

Asparagus wrapped in bacon

11Jun

You can add dried spices and herbs such as basil, oregano, parsley, thyme, etc. The finished dish can be sprinkled with cheese like parmesan or asiago, maybe even cotija. They can be cooked on the grill as well as in a frying pan or oven. (more…)...

Sorrel salad with strawberries and mozzarella

Posted by Olya Sandstrom

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05Jun

Light spring-summer fresh salad that’s very healthy and easy to prepare. The sorrel leaves gives the salad a pleasant acidity that goes well with sweet strawberries and sweet and sour dressing. ...

Asparagus with sauce

Posted by Olya Sandstrom

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23May

One of the best recipes for asparagus in my opinion. Really delicious, delicate sauce. Cook asparagus quickly and use dry herbs such as oregano, basil, rosemary, tarragon. (more…)...

Radish, Cucumber and Egg Salad

Posted by Olya Sandstrom

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19May

Another spring-summer healthy salad from my childhood. Fresh, delicious and easy to prepare. Instead of sour cream you can use plain yogurt. You can add lettuce to this salad as well if you like....

Khachapuri with Cheese (the easy way)

Posted by Olya Sandstrom

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14May

Usually I cook khachapuri a different way, for example "Adjarian khachapuri". This time I decided to simplify the recipe a bit and it still turned out great. Instead of using a special cheese called "suluguni" or "imeretian" cheese, I used "bryndza" (a sheep milk cheese made in Poland, Slovakia and Ukraine). It's sort...

Bruschetta with Tomatoes and Mozzarella

Posted by Olya Sandstrom

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07May

Bruschetta is a traditional Italian dish of sliced bread toasted on the grill and topped with different fresh ingredients: tomato, bell peppers, olives, mozzarella, prosciutto, mushrooms, papperoni, eggplant, zucchini, and different herbs or salad leaves. This bruschetta, tomatoes with mozzarella, is the most common. It is better to use high-quality olive oil....

Lamb Leg with Tarragon and Mint

Posted by Olya Sandstrom

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30Apr

Aromatic and tasty lamb dish, the mint and tarragon give it a great spring flavor. The cooking time depends on the size of the leg. Serve with vegetables, green salad, potatoes and red wine....

Creamy Orzo with Bacon and Corn

Posted by Olya Sandstrom

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16Apr

This dish can be served with fried shrimp or vegetables. The recipe is very easy to prepare, and the orzo turns out so creamy and delicious!...

Vegetable Salad with Avocado and Lime Juice

Posted by Olya Sandstrom

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26Mar

Our favorite salad for Cinco de Mayo party! Simple and delicious fresh, healthy salad, a great idea for a spring-summer lunch or dinner and for a picnic. Try adding lettuce, radish or carrot to this vegetable salad. What can be better in the summer? (more…)...

Meat Salad with Marinated Mushrooms

Posted by Olya Sandstrom

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20Mar

Very tasty, original salad appetizer. Instead of marinated mushrooms, you can use pickles. Beautiful idea for a party, instead of using a metal ring, lay out the ingredients in layers in a bowl or salad dish, and decorate the top with herbs or marinated mushrooms. (more…)...

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