International Menu
Recipes I have made myself, photographed, tested and tasty
Empanadas need no introduction - popular especially in Latin America and Europe, as well as southwest United States and southeast Asia. Empanadas like pirozhki are little pies with different fillings such as cheese, potatoes, carrots and other vegetables, minced or chopped pork, beef or chicken, shrimp, zucchini blossom, fruits, etc., the fillings are endless but generally...
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Paella is a national of Spain, particularly in the Valencia area, made of rice, saffron, and additionally seafood, chicken, vegetables and sausages. Traditionally paella is served on Sundays or on March 19 which is St. Joseph Day. There are several versions of the origins of this dish, the first derives from the Latin word "patella" which translates to pan....
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March 17 - a day when everyone can feel a little Irish!
https://internationalmenu.com/tag/st-patricks-day/...
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This recipe is pretty easy to prepare. Instead of peanuts you can use cashews. Fresh pineapple is best but you can use canned pineapple also. Mix the sugar with a little water or coconut milk to help it melt better....
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Vareniki (varenyky, pirogi) are stuffed dumplings from Ukraine made from unleavened dough and different fillings. Some of the more popular fillings are vegetables, boiled potatoes, salted cabbage, baked pumpkin, fruits and berries, meat, mushroom, cheese, poppy seed or buckwheat. My favorite fillings are meat, potatoes with onions and mushrooms, cottage cheese or curd cheese and cherries. Vareniki with berry...
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International Women's Day or as sometimes called simply March 8th - is celebrated world wide. It began as a Socialist political event to celebrate and recognize women's economic, political and social achievements but today has blended into a mix of Mother's Day and Valentine's Day combined, losing it's political flavor entirely.
In every country it's celebrated differently. In Russia and...
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