This dish can be served with fried shrimp or vegetables. The recipe is very easy to prepare, and the orzo turns out so creamy and delicious!...
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Blog Archives
Pasta with Pumpkin and Bacon
After making so many tasty various dishes in October from pumpkins, I still had a small piece left. I wanted to try something similar as the Pumpkin Risotto, but with pasta instead. The sweetness of the pumpkin balances the bacon, Parmesan, and sage, it turned out very delicious! Very simple way to add some flavor to your pasta.
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Spooky Meatballs
Great fun dish for a Halloween! My kids had so much fun decorating their own Spooky Meatballs. Meatballs turned out juicy, tender with a nice smoked flavor because of the bacon. In this recipe I used Pecorino Romano cheese, but you can use any other firm cheese. And instead of ground beef you can use chicken or turkey, depending...
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Asparagus with Herbs and Bacon
Scrambled Eggs with Bacon, Tomato and Goat Cheese
We ate a similar omelete during our vacation in a French café for breakfast. It was served with fried new potatos in olive oil with herbs and a spicy tomato sauce.
When I prepared this dish at home, I used goat cheese with garlic and herbs. This cheese is easy to find, I bought it at Trader Joes. If you...
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Corn Salad with Bacon and Paprika
You can make this salad using frozen corn or grilled corn. Sweet corn and bacon- what's not to like?...
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Wild Duck with Bacon and Vegetables
I usually fry the vegetables and duck breasts in lard or melted goose (or chicken) fat but you can use vegetable or olive oil. For the herbs I use a couple of sage leaves, a little thyme, Thai basil, tarragon and oregano. The finished duck was juicy, tender and had a light smoke flavor from the bacon.
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Risotto with Bacon and Peas
I love to cook risotto, every time with a different addition, like carrots, pumpkin, asparagus, mushrooms, etc. Very simple, but at the same time, lively, delicious rich and creamy dish.
This time I made risotto with bacon and peas, a really great combination! The bacon can be replaced with pancetta.
Be sure to serve with wine.
Baked Eggs with Bacon
Very interesting idea how to cook the ordinary breakfast of bacon and eggs. I used a one cup bowl, but you can use a muffin pan also which are a little smaller, so you’ll get more servings too. It’s not necessary to add spinach or it can be replaced by other herbs as well....
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Toast with Egg and Tomato
Great idea for a hearty breakfast. Try to add a few slices of avocado, it will be very tasty. Easy, quick to prepare and so delicious!...
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