Enoki Mushrooms
Enoki is a small pale yellow, almost white Japanese mushrooms with very long and thin stems and tiny caps. Enoki are very delicate, have fresh taste, which does not interrupt the taste of other ingredients. In raw form, they are perfect in salads. Enoki mushrooms are often added to soups or fried vegetables, giving them a unique flavor.
Here are some recipes:
https://internationalmenu.com/?ingredient=enoki-mushrooms
