Category Archive for "Poultry" | International Menu

Watching puppy bowl game tonight!

Posted by Olya Sandstrom

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07Feb

Watching puppy bowl game tonight! (more…)...

Orange Dijon chicken legs with roasted rosemary carrots and lime garlic pearl pasta

Posted by Olya Sandstrom

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01Feb

Nicole is in the kitchen today. Orange Dijon chicken legs with roasted rosemary carrots and lime garlic pearl pasta (more…)...

Chicken with Creamy Poblano Sauce

Posted by Olya Sandstrom

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24Jan

Chicken with Creamy Poblano Sauce (more…)...

Georgian Chakhokhbili Chicken

Posted by Olya Sandstrom

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12Jan

Georgian Chakhokhbili Chicken (more…)...

Duck confit ravioli

Posted by Olya Sandstrom

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09Jan

Duck confit ravioli (I added some goat cheese, egg, parmesan cheese, herbs) with creamy almond sage sauce . Also little bit of angel hair pasta Ravioli recipes (more…)...

Duck confit

Posted by Olya Sandstrom

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07Jan

Duck confit ( I hold the duck legs in the fridge for almost 2 days) for ravioli next week (more…)...

Duck lard

Posted by Olya Sandstrom

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06Jan

Fat, fat and more duck fat!

part I used for duck confit, paté, part I’m saving in the fridge for later! (more…)...

Asian duck soup

Posted by Olya Sandstrom

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05Jan

When you have a whole duck and you use everything for cooking

Duck Asian soup for lunch (more…)...

Duck pate

Posted by Olya Sandstrom

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04Jan

Duck pate, my first dish I made from whole duck. (more…)...

SousVide duck breast

Posted by Olya Sandstrom

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03Jan

SousVide duck breast, tender and juicy, so flavorful. (more…)...

Category Archives: Poultry