Cherry blueberry swirls, nailed it again!
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Cherry blueberry swirls
Category Archives: Recipe
Red currant jam
Pirozhki with Cherries
Soft dough with a delicious sweet and sour cherry filling.
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups,...
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Strawberry jam/ syrup
Have a 1:1 ratio of strawberries and sugar in a pot and leave it for a couple hours. Next, boil for 5 min, then cool it for 8-10 hours. Boil it again for another 5 min, covering it with a lid and let it cool again. The next day, after boiling for another 5 min, put the jam into...
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Marquesitas yucatecas con Nutella y ceso
Banana bread pancake bites with walnuts and chocolate
White wine Coq au Vin
Asparagus wrapped in bacon
Sorrel salad with strawberries and mozzarella
Light spring-summer fresh salad that’s very healthy and easy to prepare. The sorrel leaves gives the salad a pleasant acidity that goes well with sweet strawberries and sweet and sour dressing.
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Asparagus with sauce
