Nutella and condenced milk mini pancakes balls, Danish cuisine
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Category Archives: Desserts & Sweets
Chai spiced buttermilk beignets
Nailed it!
Pumpkin mousse cannoli
Maskarpone pumpkin mousse cups with amaretti cookies
Calabaza En Tacha—Candied Pumpkin
Calabaza en Tacha (candied pumpkin), is a traditional Mexican pumpkin dish cooked in brown sugar cane syrup, served as a snack, dessert or breakfast. A calabaza is a type of winter squash, with a sweet flavor and very firm texture.
Also it's one of the traditional foods served for Dia de Los Muertos, or Day of the Dead. Super...
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Apple – Pear Cake with Almond Cream Cheese Glaze and Chocolate
I bought a new mold for cakes, miniature bundt pans, and decided to try it out immediately. The weather is perfect for baking and the fall holidays are coming soon so the shape of bundt pans resemble little pumpkins. Also autumn ingredients like pears, apples, nuts, cinnamon, vanilla are a great idea for rich and moist cake for Halloween or Thanksgiving.
Instead of 6 small molds...
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Oladki
Oladki, oladi, mini pancakes
Oladki is one of the oldest traditional Ukrainian dishes and a traditional breakfast food (in Russia -Oladi, Oladushki), can be either sweet or savory. They may also be appetizer, main course, or even dessert; another Slavic dish. There are two types of Slavic pancakes, blini (mlinci), which are...
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Tarts and quiches
Blueberry muffin cake
Mix together 1 cup of flour, 3/4 cup of sugar, 2 tsp baking powder, 1/2 tsp nutmeg, pinch of salt, in another bowl mix 1 egg, 1/2 cup buttermilk, 1/3 cup sour cream, 1 tsp lemon/ lime juice, 1 tsp lemon/lime zest, 3 tbsp oil, vanilla. Add the wet mixture to the dry, mix everything will a spoon, don't...
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