Cherry blueberry swirls, nailed it again!
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Category Archives: Desserts & Sweets
Pirozhki with Cherries
Soft dough with a delicious sweet and sour cherry filling.
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups,...
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Strawberry jam/ syrup
Have a 1:1 ratio of strawberries and sugar in a pot and leave it for a couple hours. Next, boil for 5 min, then cool it for 8-10 hours. Boil it again for another 5 min, covering it with a lid and let it cool again. The next day, after boiling for another 5 min, put the jam into...
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Marquesitas yucatecas con Nutella y ceso
Banana bread pancake bites with walnuts and chocolate
Blueberry Charlotte
Blueberry Charlotte. So easy to make and it's so delicious
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Tarte Tatin with apples
Homemade cheese ? ricotta / tvorog
Homemade cheese ? ricotta / tvorog
Mix 1 gallon of whole milk with 1 container of buttermilk; this time...
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Italian Easter bread
I'm not a big fan of baking, especially complicated recipes and ingredients, but this dough was very easy to work with and the bread has a delicate sweet flavor, very soft and light fluffy texture. Not to mention it looks beautiful and delicious! The taste and texture is a cross between challah and brioche bread. Perfect for Easter morning...
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Blini
Blini-thin pancakes. Very tasty and delicious pancakes, similar to crepes or Swedish pancakes, but this is the Russian version. When you add the boiling water the batter size will increase several times, so be sure to use a large bowl. You can serve with sour cream, whipped cream, chocolate, various jams or wrap them in a different filling such...
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