Peach blueberry tart
(more…)...
Read more
Category Archives: Desserts & Sweets
Cherry blueberry swirls
Cherry blueberry swirls, nailed it again!
(more…)...
Read more
Pirozhki with Cherries
Soft dough with a delicious sweet and sour cherry filling.
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups,...
Read more
Strawberry jam/ syrup
Have a 1:1 ratio of strawberries and sugar in a pot and leave it for a couple hours. Next, boil for 5 min, then cool it for 8-10 hours. Boil it again for another 5 min, covering it with a lid and let it cool again. The next day, after boiling for another 5 min, put the jam into...
Read more
Marquesitas yucatecas con Nutella y ceso
Banana bread pancake bites with walnuts and chocolate
Blueberry Charlotte
Blueberry Charlotte. So easy to make and it's so delicious
(more…)...
Read more
Tarte Tatin with apples
Homemade cheese ? ricotta / tvorog
Homemade cheese ? ricotta / tvorog
Mix 1 gallon of whole milk with 1 container of buttermilk; this time...
Read more
Italian Easter bread
I'm not a big fan of baking, especially complicated recipes and ingredients, but this dough was very easy to work with and the bread has a delicate sweet flavor, very soft and light fluffy texture. Not to mention it looks beautiful and delicious! The taste and texture is a cross between challah and brioche bread. Perfect for Easter morning...
Read more