Made tomato jam again, this recipe is so easy and jam is very tasty! Every day I pick lots of Tomatoes from my garden, now I have another idea to use them toast with cream cheese and tomato jam
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Roasted Brussels Sprouts with pancetta, garlic, olive oil, salt and pepper, in the oven 200C for 30-40 min, after fry in the pan with butter, add little bit of balsamic and honey for 2-3 min.
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Mozzarella in Carrozza, which means carriage in Italian, is the ultimate cheesy sandwich with soft, gooey mozzarella nestled between egg- battered bread that’s fried until golden and crispy. Also blended anchovies with herbs, lemon, capers, and butter for a salty, savory spread that helps cut the richness of the cheese. ~ by Andrew Zimmern Read more
Trubochki / krumkake with condensed milk and whipped cream , so delicious! We did the dough from the recipe and for the cream I used whipped cream with condensed milk.
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