Category Archives: By Country

Vareniki, pierogis

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I’m so happy and lucky that my kids love cooking with me! We made with Nicole vareniki (pierogis) today, this Ukrainian dish is her favorite! This time we made with fresh cherries from my garden, with homemade cottage cheese, sour cream band fresh dill on top, also, mushed potatoes (we fried them after boiling) with garlic, onions and salo,...
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Chakhokhbili Chicken

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Chakhokhbili Chicken. Chakhokhbili-stew poultry, one of the most delicious and popular dishes of Georgian cuisine. Originally it was prepared from a pheasant, but now is made from any bird, usually chicken. It’s a very tasty, flavorful dish, that does not use water, oil, or fat since tomatoes and onions give this naturally to the dish. I like to add...
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Sour cream mascarpone cake with condensed milk, dark chocolate

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Сметанник, sour cream/ mascarpone cake with condensed milk, dark chocolate. Super tasty, and yes, the flowers are edible Cметанник, очень хороший рецепт масло сливочное, 100 г; сгущенное молоко, 1 банка; яйца, 2 шт; соль, четверть ч.л; сода, 1 ч.л; какао, 1.5 ст.л; мука, 140 г. Крем: сметана, 600 г; пудра сахарная, 2 ст.л; загуститель для сметаны, 1 пачка. Глазурь: шоколад, 100 г; молоко,...
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