Chicken phǒ from my favorite book!
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Chicken phǒ
About: Olya Sandstrom
Recent Posts by Olya Sandstrom
Miso Glazed Eggplants
Miso Glazed Eggplants, love this recipe!
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Chinese Chamorro -Braised Pork Hocks with Peanuts, shiitake (Instant Pot), Black Pepper Stir Fried noodles
Chinese Chamorro -Braised Pork Hocks with Peanuts, shiitake (Instant Pot), Black Pepper Stir Fried noodles. It was really good! Also, the noodles!
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Pigs in blankets with puff pastry
Lemon posset
Lemon posset, so easy to make and perfect for hot summer days!
3 lemons (juice and zest from 1 lemon, I used more juice), 250ml whipped cream, 3 tbsp sugar. Scoop out the pulp from half lemons. Sugar, zest and whipped cream bring almost to a boil. Add lemon juice, strain, pour over the lemon halves and place in the...
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Meat Cannelloni With Creamy Tomato Béchamel
Tomato burrata pasta
Tomato burrata pasta, easy to make, but really good!
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Gochujang Eggplant, Asian Style Glazed Eggplant
Don't forget to use sea salt at the beginning and wash it after before cooking eggplant. Gochujang Eggplant, Asian Style Glazed Eggplant
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Bacon and Chive Deviled Eggs
They were so tasty, I added fresh garlic, truffle mayo and Dijon coarse ground mustard. Decorate them with cherry tomatoes. The recipe.
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Happy New Year 2024
Creamy Chicken Salad Bites with cucumber, Bacon and Chive Deviled Eggs, Korean carrots, marinated bell pepper, canapés with cream cheese, salty salmon and cucumber, marinated tomatoes, spicy marinated cabbage, poblano/green onions/ radish dip, pickled red onions and smoked tacos de costilla
For dessert: tiramisu crepes cake, rosemary cookies with vanilla sea salt and oreshki with walnuts and condensed milk
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