Galushki (haluška, galuska, găluşcă, virtinukai) traditional variety of thick, soft noodles or dumplings cooked in the Central and Eastern European cuisines (Slovakia, Czech Republic, Poland, Serbia, Ukraine, Romania and Hungary).
Halushki (Ukrainian name) usually made with cottage cheese. The recipe is very simple, quick and easy to make, so they are also called ‘lazy vareniki’. Cottage cheese can...
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Tag Archives: breakfast
Pirozhki
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups, borscht and stews, and sweet fillings...
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Pirozhki with Cherries
Pirozhki are a Russian-Ukrainian dish of dough with filling that is baked or fried. There are many recipes for making dough for pirozhki and a variety of toppings as well. It can be meat, fish, eggs, mushrooms, cheese, jam, vegetable or fruit toppings. Savory pirozhki make great accompaniments to soups, borscht and stews, and sweet fillings...
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Mango with Mint Raspberry Sauce
Sweet and sour refreshing summer dessert. By the way, this sauce can be used in any fruit salad, or you can add it to ice cream or serve with some pastries.
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Gooseberry Jam
Sweet and sour jam with little bit of cherry flavor. Gooseberry has a lot of natural pectin so you don't need to add more pectin to the jam. If you want to get a jam with almost whole berries, then pierce each berry with a needle before cooking. Don't add more
water than specified in the recipe, gooseberry's are very...
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Blackcurrant Jam
Very healthy and fragrant jam that is sweet and sour. Like gooseberry, blackcurrant berries have enough pectin itself so you don't need to add more pectin. Jam can be stored for a year or more in a cool dark place. You can add the blackcurrant jam to tea, ice cream, pancakes or in different pastries.
Strawberries
Strawberries are very useful and rich in vitamins and nutrients. Strawberries actually have more vitamin C than lemons, lots of folic acid, iron, and organic acids. Strawberries help improve the function of kidneys, liver, heart, and blood vessels as well as benefits the nervous system. The downside is strawberries can cause allergies. The reason is because strawberries are porous...
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Strawberry Jam with Herbs
Very easy and quick recipe for strawberry jam with a pleasant aroma and taste of herbs. If the jam isn't thick enough, then boil it a little longer or add the pectin....
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Strawberry Jam with Balsamic and Mint
You can cook the whole berries or mash the berries before cooking. Balsamic adds a nice contrast to the sweetness of the strawberries. If jam is still liquid after cooking you can add pectin. Store the jam in a cool dark place or in the refrigerator....
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Strawberry Salad with Basil and Balsamic Dressing
Basil and strawberries, a wonderful combination! Fresh, light and delicious salad. Good to serve with meat or chicken on the grill and a great idea for a picnic. You can add mint leaves also....
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