This smoothie is good for a light summer supper. I did not expect that I will enjoy it. Fruit smoothies, yes, tasty, refreshing, but a vegetable...I'm not a fan. But, after trying it, I couldn't stop, delicious, original, nourishing and very healthy. Blend the celery and parsley in a blender (I don't have a juice machine) and then squeezed...
Read more
Blog Archives
Greek Salad
This Greek salad recipe has the classic combination of cucumber, tomato, onion, olives, and feta. Very easy delicious and healthy recipe....
Read more
Chicken with Mango Salsa
Sweet and spicy refreshing salsa with a fragrant and tender chicken. The dish is very easy to prepare. Here is another recipe of mango salsa....
Read more
Pork and Lamb Lula-kebab with Herbs
Lula-kebab is a popular dish of Azerbaijani cuisine and common in the Caucasus region, Central Asia and the Balkans. It's a ground meat formed into sausages and skewered. These can be cooked on a grill or in an oven. The most important thing in cooking Lula-kebab is when kneading the ground meat onto the skewer. The more you knead the meat, the better it will hold onto...
Read more
Risotto with Peas and Parmesan
Easy and simple recipe for a tasty, tender and delicious risotto. Risotto is a common dish made of rice in northern Italy. You can add to risotto different ingredients such as meat, chicken, seafood, mushrooms, fruits and vegetables. Chicken broth can be replaced with vegetable broth or meat broth....
Read more
Salad with Zucchini and Goat Cheese
Quick and easy salad. I use olive oil with herbs, it gives more flavor and aroma. Goat cheese can be replaced with feta cheese....
Read more
Toast with Grilled Avocado
The first time I tried this appetizer was at a local winery when we went with our friends for a special chef's dinner. I immediately fell in love with it! It's quick and easy appetizer to prepare and so delicious! Our friend Chuck brought the same appetizer to our party a few days later and after that I decided...
Read more
Grilled Lamb with Rosemary
Lamb is my favorite meat for grilling. The secret with grilling the perfect lamb kebab is to get it done quickly. This will hold in moisture and make the meat tender. Also for the most tender results, use meat cut from the top round of the leg of lamb, or trim around the connective tissue of a butterflied leg to...
Read more
Corn, seasoned with Herb Butter
A great idea for corn, cooked on the grill. For this recipe you can use only young pale yellow, almost white corn. Or cook longer in a water and then grill it for 5 min. Very easy and quick recipe....
Read more
Asparagus-tomatoes Tart with Cheese
Puff pastry is one of my favorite ingredients to use. You can always come up with something original to cook, whether it's a dessert or something savory with cheese,
vegetables or meat. From simple ingredients you'll have something very tasty, original and satisfying. This appetizer with asparagus, sun-dried tomatoes and cottage cheese my 12 year old son absolutely LOVED and...
Read more